Analytical Components %
Calcium: 24.00%
Sodium: 7.00%
Phosphorus: 7.00%
Magnesium: 3.00%
Lysine: 0.50%
Methionine: 1.50%
Aesthetic additives
Aromatic compounds 1,000 mg
Technological Additives (per kilo)
(E562) Sepiolite: 5,000 mg
Yeast (Live yeast): 15,000 mg
Prosal: 35,000 mg
Organic acids: 25,000 mg
Antioxidants
(1b320) BHA: 400 mg
By adding the balanced Sheep Top Milk to the diet of sheep and goats daily, we contribute to:
- Manifestation of their genetic potential.
- Better utilization of the ration.
- Maintaining high milk yield.
- Supporting high milk production both quantitatively and qualitatively.
- Better digestibility of feed.
- Proper functioning of metabolism.
- Low presentation of mastitis and somatic cells.
- Maintaining the health of sheep and goats.
- Minimization of metabolic and nutritional problems (toxinemia, hypocalcemia).
- Providing a high level of essential minerals, vitamins and trace elements.
- Preventing the phenomenon of allotriophagy.
- Maintaining the nutritional quality of farmed sheep and goats during the milk production period.
- Attractiveness of the compound feed administered, increasing its acceptance and appetite.
- Minimizing the cost of productivity nutrition.
20-25 Kg per ton of supplementary compound feed (concentrated feed) is administered. Indicatively, it can be given in the following daily quantities per animal:
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Sheep and goats in maintenance
|
15-25 gr.
|
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Sheep and goats in dairy production
|
40-60 gr.
|
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Pregnant sheep and goats
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50 -60 gr.
|
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Lambs
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20 -30 gr.
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Its administration can be modified with the nutritional instructions of the technical advisor of the livestock unit. The supplementary administration of calcium carbonate and sodium chloride is considered necessary.