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Sheep Balance Complete

Dairy Sheep Goat Feed Balancer Mineral Supplementary Feed

Sheep Balance complete is a granular, palatable nutritional supplement for dairy sheep and goats for the complete balancing of the diet of dairy sheep and goats. It contributes to the optimal supply of essential minerals, 3 (A, D3 & E) essential vitamins (A, D3 & E) and 2 productive ones, as well as trace elements, which are not sufficiently obtained from their daily plant diet, helping to maintain their health and good condition as well as productivity. Designed for modern sheep and goat farms, in a basic management of dairy production, responding to their daily needs. It is adapted to be administered during the dairy production period to semi-improved sheep and goats. It is suitable for sheep whose milk production is on average (A.O.) 1.00- 1.50 Kg / Day and 1.40- 2.00 Kg / Day respectively for goats. It can be administered at all productive and physiological stages of the above milk production capacity. It enhances the daily ration in Phosphorus, Magnesium, Calcium, Sodium, Trace Elements and Vitamins, ensuring the balanced nutrition of sheep and goats and a smooth functioning of their body.

Analytical Components %

Calcium: 26.00%
Sodium: 6.00%
Phosphorus: 2.00%
Magnesium: 2.00%
Methionine: 0.50%

 

Aesthetic additives

Aromatic compounds 1,000 mg

 

Technological Additives (per kilo)

(E562) Sepiolite: 5,000 mg

 

Antioxidants

(1b320) BHA: 400 mg

25 Kg per ton of supplementary compound feed (concentrated feed) is administered. Indicatively, it can be given in the following daily quantities per animal:

Sheep and goats in maintenance

15-25 gr.

Sheep and goats in dairy production

30-50 gr.

Pregnant sheep and goats

40 -60 gr.

Lambs

15 -25 gr.

 

Its administration can be modified with the nutritional instructions of the technical advisor of the livestock unit. The supplementary administration of calcium carbonate and sodium chloride is considered necessary.

By adding the Sheep Balance balancer to the diet of sheep and goats daily, we contribute to:

  • Financial management
  • Manifestation of the genetic potential of farmed sheep and goats.
  • Proper functioning of metabolism.
  • Better utilization of the ration.
  • Maintaining milk yield.
  • Maintaining the health of sheep and goats.
  • Smooth transition into the last period of pregnancy.
  • Providing the basic level of essential minerals, essential vitamins and trace elements.
  • Preventing the phenomenon of allotriophagy.
  • Maintaining the nutritional quality of farmed sheep and goats during the milk production period.
  • Attractiveness of the compound feed administered, increasing its acceptance and appetite.
  • Minimizing the cost of productivity nutrition.